DINNER
(and Happy Hour!)

Menu items are subject to change. We do our best to keep things updated, but sometimes the menu changes on the fly as we strive to keep everything we serve as fresh as possible.

Questions about our menu? Please call, email or better yet, just stop by.

Happy Hour

Tuesday through Friday — 3PM to 5PM 

Oysters* $2 each (Chef’s choice)

Drinks

$6 all draft beers
$8 HH red or white wine
$8 well pours
$14 house cocktails

Happy Hour Selections

Hushpuppies $12
Jumbo Chicken Wings $12
Oven Baked Smoked Clam Dip $12
Roasted Corn $10
Burger $14
(add a side of fries +$4)
Fishwich $16
(add a side of fries +$4)
Fish & Chips $18

Raw Oysters*

Raw Oysters* $4 each
Rotating daily selection, house made cocktail sauce and mignonette

Shells and Champagne

Small
½ dozen raw oysters* with one split of Chandon Brut or Rosé $35

Medium
1 dozen raw oysters* with two splits of Chandon Brut or Rosé $70

Large
2 dozen raw oysters* with a bottle of Gerard Bertrand Brut or Rosé $135

Feelin’ Fancy
2 dozen raw oysters* bottle of G.H. Mumm champagne $149

Sea Feast

Our Feast feeds 12 to 14 people. Find out more HERE!

 DINNER

Small Plates

Mixed Nuts $8
salt & vinegar nuts, caramel popcorn

Mixed Marinated Olives $8
garlic, thyme, chile de arbol, orange peel

Hushpuppies $18
crab meat, jalapeños, cheese curds, honey butter

Jumbo Chicken Wings $18
mango habanero dressing, served with chipotle ranch, cilantro

Fried Corn $12
smoked jalapeño cream, cotija cheese

Ceviche $18
market fish, corn tortilla chips

Oven Baked Smoked Clam Dip $16
cream cheese, fresh dill, potato chips

Charred Prawns $18
garlic, pernod, herbs, garlic aioli, toast

Seafood Chowder
small $10 / large $14
market fish, razor clams, bacon, potato, onion, celery

Large Plates

Braised Beef Brisket $35
fingerling potatoes, pickled red onion, roasted baby carrots & sweet jimmy nardello peppers, chimichurri

Poutine of the Sea $23
chowder-style gravy,steamed clams, fries, scallions, bacon

Seafood Stew $38
market fish, clams, mussels, shrimp, house made focaccia, choice of lemon-saffron or tomato broth
(add 1 lb crawfish $24)

Roasted Vegetable Fettuccine $26
parmesan cream sauce, seasonal vegetables, grated parmesan
(add seared prawns $10)
(add maine lobster meat $17)

*Seafood Platter $46
½ dozen raws oysters*, seared rare tuna loin,* poached prawns, salmon rillettes
(add 1# chilled crawfish $24 limited daily)

Southern Style Crawfish Boil $44
limited availability
1# WA crawfish, shrimp, potato, corn on the cob, andouillie sausage
additional crawfish $24 per pound
Family Style (feeds 4) $160

Salads and Sandwiches

Heirloom Tomato Salad $24
burrata, cantaloupe, basil, fresh lime juice

Smoked Salmon Salad $19
mixed greens, radish, lemon vinaigrette, pickled red onion

Cheeseburger $20
2 smashed patties, american cheese, lettuce, onions, pickles, fries, thousand island dressing
(add bacon $2)
(sub small salad $2)

Beef Birria Sandwich $20
swiss cheese, jalapano, cilantro, onion, rustic italian loaf, jus
(add fries $4)
(add salad $6)

Fishwich $24
coho salmon, lettuce, onion, bacon, old bay aioli, frbay aioli, fries
(sub small salad $2)

Fish and Chips $24
cornmeal breaded ling cod fillets, fries, tartar

3 Shrimp Tacos $19
or
3 Braised Beef Tacos $21
white corn tortillas, buttermilk cabbage slaw, cilantro, smoked jalapeño cream

*consuming raw or undercooked food may cause foodborne illness

parties of 6 or more will be subject to a 20% automatic gratuity. no more than 3 checks per table.