DINNER
(and Happy Hour!)
Menu items are subject to change. We do our best to keep things updated, but sometimes the menu changes on the fly as we strive to keep everything we serve as fresh as possible.
Questions about our menu? Please call, email or better yet, just stop by.
Happy Hour
Tuesday through Friday — 3PM to 5PM
Oysters* $2 each (Chef’s choice)
Drinks
$6 all draft beers
$8 HH red or white wine
$8 well pours
$14 house cocktails
Happy Hour Selections
Hushpuppies $12
Jumbo Chicken Wings $12
Oven Baked Smoked Clam Dip $12
Roasted Seasonal Vegetables $14
Burger $14
(add a side of fries +$4)
Fishwich $16
(add a side of fries +$4)
Fish & Chips $18
Raw Oysters*
Raw Oysters* $4 each
Rotating daily selection, house made cocktail sauce and mignonette
Shells and Champagne
Small
½ dozen raw oysters* with one split of Chandon Brut or Rosé $35
Medium
1 dozen raw oysters* with two splits of Chandon Brut or Rosé $70
Large
2 dozen raw oysters* with a bottle of Gerard Bertrand Brut or Rosé $135
Feelin’ Fancy
2 dozen raw oysters* bottle of G.H. Mumm champagne $149
Sea Feast
Our Feast feeds 12 to 14 people. Find out more HERE!
DINNER
Small Plates
Mixed Marinated Olives $8
garlic, thyme, chile de arbol, orange peel
1/2 Dozen Baked Oysters $28
garlic butter, panko
Hushpuppies $18
crab meat, jalapeños, cheese curds, honey butter
Jumbo Chicken Wings $18
mango habanero dressing, served with chipotle ranch, cilantro
Roasted Seasonal Vegetables $16
toasted garlic, butter, lemon juice
Smoked Clam Dip $16
cream cheese, fresh dill, potato chips
Charred Prawns $18
garlic, pernod, herbs, garlic aioli, toast
Seafood Chowder
small $10 / large $14
market fish, razor clams, bacon, potato, onion, celery
Large Plates
Braised Beef Brisket $35
fingerling potatoes, pickled red onion, green beans, chimichurri
Poutine of the Sea $23
chowder-style gravy, steamed clams, fries, scallions, bacon
Seafood Stew $38
market fish, clams, mussels, shrimp, house made focaccia, choice of lemon-saffron or tomato broth
(add 1 lb crawfish $24)
Roasted Vegetable Fettuccine $26
parmesan cream sauce, seasonal vegetables, grated parmesan
(add seared prawns $10)
(add maine lobster meat $17)
*Seafood Platter $46
½ dozen raw oysters*, seared rare tuna loin,* poached prawns, salmon rillettes
Salads and Sandwiches
Harvest Salad $18
arugula, apple, toasted pumpkin seed, warm paneer cheese, honey balsamic dressing
Smoked Salmon Salad $19
mixed greens, radish, lemon vinaigrette, pickled red onion
Cheeseburger $20
2 smashed patties, american cheese, lettuce, onions, pickles, fries, thousand island dressing
(add bacon $2)
(sub small salad $2)
Blackened Chicken Sandwich $18
lettuce, tomato, swiss cheese, garlic aioli, brioche bun, fries
(sub small salad $2)
Braised Pork Tacos $19
white corn tortillas, pickled red onion, cilantro, jalapeño cream
Fishwich $24
coho salmon, lettuce, onion, bacon, old bay aioli, fries
(sub small salad $2)
Fish and Chips $24
cornmeal breaded ling cod fillets, fries, tartar
*consuming raw or undercooked food may cause foodborne illness
parties of 6 or more will be subject to a 20% automatic gratuity. no more than 3 checks per table.