BRUNCH AND LUNCH MENUS

Brunch food items available until 2pm

Brunch

French Toast $12
Brioche loaf, berry compote, maple syrup, whip cream

Breakfast Buoy-rito $24
Chorizo, potato, pepperjack, scrambled egg, sauce rojo, shredded lettuce, cotija cheese, smoked jalapeño cream

Surf 'N' Turf Biscuits & Gravy $18
½ Chorizo gravy, ½ clam chowder style gravy, steamed clams, bacon, scallions

Chicken Fried Steak & Eggs $24
Chorizo gravy, 2 fried eggs, fries

Eggs Benedict $16
House smoked ham, brioche, bearnaise, 2 fried eggs
add smoked salmon $10
add crab meat $10

Roasted Vegetable Skillet $16
2 Baked eggs, seasonal vegetables, white cheddar
add smoked salmon $10

Shrimp & Grits $24
Cajun tomato pan stew, capers, cheesy grits

Build a Bombelet $24
Choose up to 4, topped w/ bearnaise & served with toast
Cheese: white cheddar, american, parmesan, swiss
Veggies: onion, tomato, bell pepper, arugula
Protein: bacon, smoked salmon, shrimp, ham, 2 fried oysters
Extras- $2 each

Sides $4 each -
Grits, Toast, Bacon, 2 Eggs

Raw Oysters*

Raw Oysters $4 each
rotating daily selection, House made cocktail sauce & mignonette
1/2 dozen $24
Full Dozen $48

Shells and Champagne*

Small $35
½ Dozen oysters w/ one split of chandon brut or rose

Medium $70
1 Dozen oysters w/ two splits of chandon brut or rose

Large $135
2 Dozen oysters w/ bottle of Gerard Bertrand Brut or Rose

Feelin’ Fancy $149
2 Dozen oysters’ w/ bottle of G.H Mumm champagne

Brunch Cocktails

BLOODY MARYS - $17

Basic Bloody
House aquavit, vodka black pepper tincture, savory bloody mix, lemon juice, celery salt rim

The Real Dill
Dill-infused aquavit, dill seasoned bloody mix, lime juice, dill salt rim

Mimosa - $14
One glass of Bertrand brut with your choice of orange, grapefruit, or pineapple juice

Mimosa Bucket - $54
One bottle of Bertrand brut with orange, grapefruit, and pineapple juice on the side

French 75 (or 76) - $17
Gin (or vodka), lemon juice, simple syrup, topped with Bertrand brut

( VIEW OUR ADDITIONAL DRINK SELECTIONS HERE)

Small Plates

Mixed Nuts $8
Salt & vinegar seasoned, caramel popcorn

Mixed Marinated Olives $8
Garlic, thyme, chili de arbol, orange peel

Hushpuppies $18
Crab meat, jalapeños, honey butter

Chilled Prawn Cocktail $18
House-made cocktail sauce, lemon

Oven Baked Smoked Clam Dip $16
Cream cheese, fresh dill, potato chips
Seafood Chowder
Small $10/ Large $14
Market fish, razor clams, bacon, potato, onion, celery

Lunch

Cheeseburger $20
2 Smashed patties, american cheese, lettuce, onions,
pickles, fries, thousand island
add bacon $2

Fish & Chips $24
Cornmeal breaded rockfish filets, fries, tartar

Smoked Salmon Salad $19
Mixed greens, radish, lemon vinaigrette, pickled red onion

Fish-wich $24
Market fish, lettuce, onion, bacon, old bay aioli, fries

Pan Seared Coho Salmon $24
Roasted asparagus, cheesy grits, white wine butter sauce, capers

Seafood Stew $24
Market fish, clams, mussels, shrimp, tomato broth, and house made focaccia

*Consuming raw or undercooked food may cause foodborne illness.*

*20% automatic gratuity for parties of 6+.*

*No more than 3 checks per table.*